Preparation:

1: Whip the Cream

1. In a large mixing bowl, beat heavy whipping cream until stiff peaks form. Set aside.

2: Prepare the Creamy Base

1. In another bowl, beat cream cheese until smooth and fluffy.
2. Add marshmallow fluff, powdered sugar, and vanilla extract, mixing until fully combined.

3: Add the Strawberry Flavor

1. Stir in the strawberry jam or puree, mixing until smooth.
2. Add a few drops of pink or red food coloring to enhance the Valentine’s Day theme (optional).

4: Fold in the Whipped Cream

1. Gently fold the whipped cream into the strawberry mixture, being careful not to deflate the fluffiness.
2. Mix until everything is evenly combined.

5: Chill & Serve

1. Transfer the dip to a serving bowl and chill in the refrigerator for 30 minutes to 1 hour to enhance the flavors.
2. Before serving, garnish with whipped cream, fresh strawberries, and heart-shaped sprinkles.
3. Serve with your favorite dippers and enjoy!