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Twisted Taffy Tequila


  • Author: Imili Johnson
  • Total Time: 5 minutes

Ingredients

Tequila Blanco

Smooth and clean, tequila blanco (also called silver tequila) provides a crisp base that balances the sweetness of the other ingredients. It’s essential for adding a slight bite that keeps the drink from becoming overwhelmingly sugary.

Vanilla Vodka

Vanilla vodka infuses the cocktail with a luscious, creamy vanilla flavor that enhances the candy theme. Look for a high-quality vanilla vodka to avoid artificial aftertastes.

Butterscotch Schnapps

Butterscotch schnapps delivers a rich, buttery sweetness that mimics the taste of classic taffy candies. It’s the secret ingredient that makes this drink feel like dessert in a glass.

Cream or Half-and-Half

A splash of cream or half-and-half adds a velvety texture and softens the alcohol’s edge, creating a smooth, luscious mouthfeel.

Food Coloring (Optional)

Adding a few drops of food coloring is optional but highly encouraged for maximum visual impact. Use gel food coloring for more intense colors or liquid food coloring for softer shades.

Ice

A necessity for chilling the cocktail and ensuring a refreshing, crisp experience.

Garnish

Taffy candies, rainbow sprinkles, whipped cream—this is where you can let your creativity shine. The more colorful and playful, the better!


Instructions

Step 1: Chill Your Glass

Start by chilling your serving glass. Place it in the freezer for at least 5 minutes or fill it with ice water while you prepare the cocktail. A cold glass enhances the drinking experience by keeping your cocktail icy cold.

Step 2: Shake the Ingredients

Fill a cocktail shaker with ice. Add 1 oz tequila blanco, 1 oz vanilla vodka, 1/2 oz butterscotch schnapps, and 1/2 oz cream or half-and-half. Add a few drops of your chosen food coloring.

Seal the shaker and shake vigorously for about 15–20 seconds, until the outside of the shaker feels frosty. A good shake ensures a perfectly blended, creamy, colorful drink.

Step 3: Prepare the Glass

Remove your chilled glass from the freezer or discard the ice water. If desired, coat the rim with simple syrup and dip it into a plate of rainbow sprinkles for extra flair.

Step 4: Strain and Serve

Strain the colorful, creamy mixture into the prepared glass. Admire the stunning color and the luxurious texture.

Step 5: Garnish

Top the drink with a mini taffy candy on a cocktail pick, a generous sprinkle of rainbow sprinkles, or a playful swirl of whipped cream.

Notes

The Twisted Taffy Tequila is meant to be fun, indulgent, and visually exciting. Unlike serious, spirit-forward cocktails, this drink prioritizes creativity and playfulness. It’s the perfect choice when you’re looking to serve something unexpected and memorable.

  • Prep Time: 5 minutes

Nutrition

  • Calories: 210 kcal
  • Sugar: 12g
  • Sodium: 25mg
  • Fat: 2g
  • Unsaturated Fat: 1g
  • Carbohydrates: 12g
  • Protein: 0.5g