Ingredients
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1.5 oz dark rum 🥃 (for a deep, bold base)
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1 oz amaretto 🌰 (for a sweet almond twist)
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1 oz cherry juice or grenadine 🍒 (for a rich, fruity depth)
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0.5 oz fresh lime juice 🍋 (for a touch of acidity and brightness)
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Splash of soda water or tonic water 🥤 (for a refreshing fizz)
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Ice cubes 🧊 (to keep it perfectly chilled)
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Garnish: Luxardo cherry 🍒 and a sprig of rosemary 🌿 (for a dramatic and aromatic finish)
Instructions
Step 1: Fill a cocktail shaker with ice to chill the ingredients and ensure a perfectly cold and smooth cocktail.
Step 2: Pour in 1.5 oz of dark rum, allowing its deep, rich flavors to form the base of the drink.
Step 3: Add 1 oz of amaretto, which will introduce a smooth, nutty sweetness that balances the boldness of the rum.
Step 4: Pour in 1 oz of cherry juice (or grenadine) to bring out a luscious fruitiness and enhance the cocktail’s signature deep red hue.
Step 5: Squeeze in 0.5 oz of fresh lime juice to brighten the drink and add a refreshing citrus contrast.
Step 6: Shake vigorously for about 15 seconds to fully combine the ingredients and create a well-balanced mixture.
Step 7: Strain the mixture into a rocks glass filled with fresh ice, ensuring a beautifully smooth pour.
Step 8: Top with a splash of soda water to add a subtle effervescence that lightens the drink and enhances its refreshing quality.
Step 9: Garnish with a Luxardo cherry and a sprig of rosemary—the cherry provides a hint of deep fruitiness, while the rosemary adds a fragrant herbal touch that enhances the overall experience.
Notes
For the best balance of flavors, always use fresh lime juice instead of bottled lime juice. Fresh citrus will enhance the drink’s brightness and prevent it from tasting overly sweet. If you’re using grenadine instead of cherry juice, start with ¾ oz and adjust to taste to avoid overpowering the other ingredients.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
Nutrition
- Calories: 180 per serving
- Sodium: 5mg
- Protein: 0g