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Pixie Stick Shot Recipe


  • Author: Imili Johnson
  • Total Time: 7 min

Ingredients

Scale

Ingredients

For the Shot:

  • ½ oz grape vodka (or regular vodka + a splash of grape juice)
  • ½ oz blue curaçao (for a fruity, citrusy kick)
  • ½ oz sweet & sour mix (for that tangy balance)
  • ½ oz watermelon schnapps (or any fruity schnapps)
  • Ice cubes

For the Rim & Garnish:

  • Pixie Stick powder (for rimming the glass)
  • Simple syrup (to help the sugar stick)

Instructions

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Preparation

Step 1: Rim the Shot Glass

Dip the rim of the shot glass in simple syrup, then coat it with Pixie Stick powder for a sweet and tangy touch.

Step 2: Mix the Ingredients

In a cocktail shaker, add ice, grape vodka, blue curaçao, sweet & sour mix, and watermelon schnapps. Shake well for 10-15 seconds to chill and blend the flavors.

Step 3: Strain and Serve

Strain the mixture into the prepared shot glass.

Step 4: Garnish and Enjoy

Serve immediately and enjoy the vibrant, candy-inspired flavors!

Notes

  • Chilling Matters: Using cold ingredients and shaking with ice ensures a smooth and refreshing shot.
  • Sweet & Sour Balance: Adjust the sweet & sour mix to find the right flavor for your preference.
  • Shaking Tip: Shake vigorously to mix and chill the shot properly.
  • Batch Serving: Multiply ingredients and mix in a shaker for serving multiple shots at once.
  • Prep Time: 7 min
  • Cook Time: 0 min

Nutrition

  • Calories: 110
  • Sugar: 10 g
  • Sodium: 5 mg
  • Fat: 0 g
  • Carbohydrates: 12g
  • Protein: 0g