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Mermaid Glow Martini Recipe


  • Author: Imili Johnson
  • Total Time: 5 min

Ingredients

Scale

Ingredients

  • 1.5 oz coconut rum

  • 1 oz blue curaçao

  • 0.5 oz lemon juice

  • 1 oz pineapple juice

  • 1 oz tonic water (for glow effect under blacklight)

  • Ice cubes

  • Edible luster dust (optional, for shimmer)

  • Garnish: rock candy stick, starfruit slice, or gummy sea creatures

Optional Add-ins:

  • 0.5 oz simple syrup (if you prefer it sweeter)

  • A splash of soda water (for more fizz)

  • Blue raspberry syrup (for deeper color)

  • Coconut cream (for a creamy twist)


Instructions

Preparation Chill and shimmer

Step 1: Chill your glass
Place a martini glass or coupe in the freezer for 5–10 minutes. A frosted glass enhances presentation and keeps your drink extra cool.

Step 2: Add shimmer (optional)
In your cocktail shaker, add a small pinch (about 1/8 tsp) of edible luster dust. This gives the drink a magical, swirling sparkle when shaken.

Mix the magic

Step 3: Add your ingredients
Into a cocktail shaker, pour 1.5 oz coconut rum, 1 oz blue curaçao, 0.5 oz lemon juice, 1 oz pineapple juice, and 1 oz tonic water. Add ice cubes.

Step 4: Shake it up
Shake well for about 15 seconds. This combines the ingredients while infusing the shimmer and chilling the mixture evenly.

Strain and garnish

Step 5: Strain into glass
Strain the mixture into your chilled glass. You’ll see the shimmer effect swirl throughout the drink, especially if light hits it just right.

Step 6: Garnish like a mermaid
Add a rock candy stick for a crystal sea vibe, a starfruit slice for a tropical twist, or a gummy sea creature for playful presentation. You can even float edible glitter or use a seashell cocktail pick for flair.

Notes

  • Tonic water is what makes the drink glow under blacklight—thanks to the quinine it contains.

  • Blue curaçao gives the drink its vibrant color and citrus kick—use the non-alcoholic version if needed.

  • Luster dust is optional, but gives the drink a beautiful mermaid tail swish effect.

  • Always use food-grade shimmer dust specifically made for consumption.

  • Chill all ingredients before mixing to reduce dilution from the ice.

  • Prep Time: 5 min
  • Cook Time: 0 min

Nutrition

  • Calories: 190
  • Sugar: 12g
  • Sodium: 10mg
  • Fat: 0g
  • Carbohydrates: 14 g
  • Protein: 0g