Ingredients

For the Cocktail:

1 ½ oz vodka (or coconut rum for a tropical twist)
½ oz peach schnapps
1 oz cranberry juice
½ oz pineapple juice
½ oz grenadine (for color & sweetness)
½ oz lemon juice (for balance)

For Garnish:

Maraschino cherry
Lemon twist or strawberry slice
Pink sugar rim (optional)

Instructions

Preparation

Step 1: Prepare the Glass

If using a sugar rim, dip the rim of the glass in lemon juice, then coat it with pink sugar.

Step 2: Mix the Cocktail

In a cocktail shaker, add ice, vodka (or coconut rum), peach schnapps, cranberry juice, pineapple juice, grenadine, and lemon juice. Shake well for 10-15 seconds to blend and chill.

Step 3: Strain and Serve

Strain the mixture into a chilled martini or coupe glass.

Step 4: Garnish and Enjoy

Garnish with a maraschino cherry and a lemon twist or a fresh strawberry slice.

Notes

Chilling Matters: Using chilled ingredients keeps the drink fresh and flavorful.
Balancing Flavors: Adjust the lemon juice or grenadine to find your perfect balance.
Shaking Technique: Shake well for a smooth and well-mixed cocktail.
Batch Serving: Multiply ingredients and mix in a pitcher for easy serving.

Prep Time: 7 min
Cook Time: 0 min

Nutrition

Calories: 180
Sugar: 18 g
Sodium: 5 mg
Fat: 0 g
Carbohydrates: 20g
Protein: 0g