Ingredients
Scale
Ingredients
For a single Gingerbread Margarita, you’ll need:
- 2 ounces tequila – Reposado tequila works best for a smooth, warm flavor.
- 1 ounce orange liqueur – Such as Cointreau or triple sec.
- 1 ounce gingerbread syrup – Store-bought or homemade.
- 1 ounce fresh lime juice – For a bright, zesty contrast.
- Optional garnish – Cinnamon sugar or crushed gingerbread cookies for the rim, and a lime wheel or star anise.
Gingerbread Syrup Ingredients (for homemade):
- 1 cup water
- 1 cup brown sugar
- 1 tablespoon molasses
- 1 teaspoon ground ginger
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/8 teaspoon ground cloves
Instructions
Preparation
Crafting a Gingerbread Margarita is easy and takes just a few minutes, especially if you make the gingerbread syrup ahead of time.
Step 1: Prepare the Gingerbread Syrup (if making homemade)
- In a saucepan over medium heat, combine the water, brown sugar, molasses, and spices (ginger, cinnamon, nutmeg, and cloves).
- Stir until the sugar dissolves, then reduce the heat and let it simmer for 5–10 minutes to allow the flavors to meld.
- Remove from heat, let it cool, and store in a sealed container in the fridge. This syrup can last up to a week.
Step 2: Prepare the Glass
- Run a lime wedge around the rim of a margarita glass and dip it into a mix of cinnamon sugar or crushed gingerbread cookies for a festive garnish.
Step 3: Mix the Margarita
- In a cocktail shaker filled with ice, combine tequila, orange liqueur, gingerbread syrup, and lime juice.
- Shake well to blend all the flavors and chill the drink.
Step 4: Serve
- Strain the margarita into your prepared glass filled with fresh ice.
- Garnish with a lime wheel, a cinnamon stick, or a sprinkle of ground cinnamon for extra holiday flair.
Notes
- Balance the Sweetness: Adjust the amount of gingerbread syrup to taste; more for sweetness, less for a drier cocktail.
- Chill the Glass: For an extra-refreshing experience, chill the glass in the freezer for a few minutes before serving.
- Choose Quality Ingredients: Using a quality tequila and fresh lime juice makes a noticeable difference in flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
Nutrition
- Calories: 180
- Sugar: 12g
- Carbohydrates: 17g