Ingredients
Here’s what you’ll need to make a perfect Cold Brew Martini:
- 2 ounces of vodka: The neutral base that allows the coffee flavors to shine.
- 1 ounce of coffee liqueur: Adds sweetness and enhances the coffee profile. Popular choices include Kahlúa or Tia Maria.
- 1 ounce of cold brew coffee: The star ingredient, delivering bold, smooth coffee flavor. Use high-quality cold brew for the best results.
- ½ ounce of simple syrup (optional): Balances the bitterness of the coffee, depending on your taste preferences.
- Ice cubes: Essential for shaking and chilling the cocktail.
- Coffee beans (for garnish): A simple yet elegant garnish that emphasizes the coffee theme.
Optional: Add a splash of vanilla extract or a pinch of cocoa powder for added complexity.
Instructions
Step 1: Prepare Your Ingredients: Start by ensuring your cold brew coffee is well-chilled. Freshly brewed cold brew offers the best flavor, but store-bought options work in a pinch.
Step 2: Fill the Shaker: In a cocktail shaker, combine 2 ounces of vodka, 1 ounce of coffee liqueur, 1 ounce of cold brew coffee, and ½ ounce of simple syrup (if using).
Step 3: Add Ice and Shake: Fill the shaker with ice cubes and shake vigorously for 20–30 seconds. This step is crucial for chilling the cocktail and creating a silky, frothy texture.
Step 4: Strain and Serve: Strain the mixture into a chilled martini glass. For an extra touch of sophistication, chill your glass in the freezer beforehand.
Step 5: Garnish and Enjoy: Garnish your Cold Brew Martini with three coffee beans arranged in a triangle. This traditional garnish symbolizes health, wealth, and happiness.
Notes
- Cold Brew Coffee: High-quality cold brew coffee is the key to a delicious martini. Opt for a medium to dark roast for a rich, bold flavor. Avoid overly acidic or weak cold brews.
- Coffee Liqueur: While Kahlúa is a popular choice, experimenting with other coffee liqueurs can lead to interesting flavor variations.
- Balancing Sweetness: Adjust the amount of simple syrup to suit your taste. If your coffee liqueur is already sweet, you may not need additional sweetener.
- Shaking Technique: Shake the cocktail vigorously to create the frothy texture that defines a martini. The colder the ingredients, the better the foam.
- Prep Time: 5 minutes
- Cook Time: None
Nutrition
- Calories: Approximately 200 per serving
- Sodium: 5mg
- Protein: 0g