Ingredients

1 1/2 oz chocolate vodka (or regular vodka with 1/2 oz chocolate syrup)
1 oz chocolate liqueur (e.g., Godiva)
1 oz cream (heavy cream or half-and-half)
1/2 oz simple syrup (optional, for extra sweetness)
Sprinkles (for rimming the glass)
Chocolate syrup (for drizzling inside the glass, optional)
Ice cubes
Chocolate shavings or extra sprinkles (for garnish)

Instructions

Preparation

Step 1: Prepare the Glass Begin by rimming a martini glass with colorful sprinkles. To do this, dip the rim of the glass in a bit of chocolate syrup, then dip it into a plate of sprinkles. Optionally, drizzle chocolate syrup inside the glass for an extra touch of decadence.

Step 2: Combine the Ingredients In a cocktail shaker, combine the chocolate vodka, chocolate liqueur, cream, and simple syrup (if using). Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.

Step 3: Strain and Serve Strain the mixture into the prepared martini glass. The rich, creamy texture and chocolatey color make this cocktail as appealing as a dessert.

Step 4: Garnish and Enjoy Garnish your Chocolate Martini with a sprinkle of chocolate shavings or a few extra sprinkles on top. Serve immediately and enjoy the sweet, creamy, and chocolatey goodness!

Notes

Adjusting Sweetness: If you prefer a sweeter martini, add a bit more chocolate liqueur or simple syrup. You can also use sweetened cream for added richness.
Chill All Ingredients: For the best flavor and consistency, ensure all your ingredients are well chilled before mixing.
Use Quality Chocolate: High-quality chocolate liqueur and syrup will elevate the overall taste of your cocktail.

Prep Time: 5 min
Cook Time: 0 min

Nutrition

Calories: 320
Sugar: 24g
Sodium: 30mg
Fat: 12g
Carbohydrates: 28g
Protein: 2g