Ingredients
Scale
Ingredients
- 1 oz Baileys Irish Cream
- 1 oz Blue Curaçao
- 1 oz Banana Liqueur
- Ice (for shaking)
Instructions
Preparation
Step 1: Chill the Glass
Place a shot glass in the freezer for a few minutes to keep the drink extra cold.
Step 2: Shake the Ingredients
In a cocktail shaker, add ice, Baileys Irish Cream, Blue Curaçao, and banana liqueur. Shake vigorously for 10-15 seconds to mix and chill.
Step 3: Strain and Serve
Strain the mixture into the chilled shot glass.
Step 4: Enjoy
Serve immediately and enjoy this creamy, candy-inspired shot!
Notes
- Shake Well: Ensures a smooth, well-mixed shot.
- Use Chilled Ingredients: Keeps the drink cool and refreshing.
- Glass Choice: A classic shot glass works best.
- Storage: Best served fresh; avoid pre-mixing as Baileys may separate.
- Prep Time: 5 min
- Cook Time: 0 min
Nutrition
- Calories: 140
- Sugar: 8 g
- Sodium: 5 mg
- Fat: 3g
- Carbohydrates: 10g
- Protein: 1g