Step 1: Preheat the Oven

1. Set Oven Temperature: Preheat your oven to 375°F (190°C).
2. Prepare Baking Dish: Grease a baking dish or individual ramekins with butter or oil.

Step 2: Mix the Ingredients

1. Combine Ingredients: In a mixing bowl, whisk together cottage cheese, eggs, and shredded cheddar cheese.
2. Season: Add salt and pepper to taste, stirring until well combined.

Step 3: Bake

1. Pour Mixture into Dish: Transfer the mixture into the prepared baking dish or ramekins.
2. Bake Until Set: Bake for 25-30 minutes, or until the eggs are fully set and the top turns golden brown.

Step 4: Garnish & Serve

1. Cool Slightly: Let the dish cool for a few minutes before serving.
2. Add Fresh Herbs: Garnish with fresh thyme, parsley, or chives for extra flavor.
3. Enjoy Warm: Serve with toast, avocado, or a fresh side salad!