Delicious Caramel Apple Fudge Recipe – Perfect Blend of Sweet & Tart

Caramel Apple Fudge is a perfect dessert that combines the rich and creamy texture of caramel with the sweet, tangy flavor of green apple. It’s an indulgent treat ideal for special occasions, parties, or even a sweet treat for yourself. With its striking marbled appearance, this fudge not only tastes amazing but looks stunning as well. The contrast between the creamy caramel and vibrant green apple gives it a festive look that can be a centerpiece on any dessert table. This recipe is surprisingly simple and requires just a few ingredients, making it a go-to option for quick yet impressive homemade candy.

Ingredients:

• 16 ounces salted caramel candy melts (2 cups)
• 16 ounces vibrant green candy melts (2 cups)
• 2 cans (14 ounces each) sweetened condensed milk (1 ¾ cups per can)
• 1 ½ teaspoons green apple candy flavoring

Preparation:

Step 1:
Prepare your baking pan by lining an 8×8-inch pan with parchment paper. Make sure to leave enough parchment hanging over the sides to help lift the fudge out later. Set the prepared pan aside.

Step 2:
Take the caramel candy melts and place them in a medium microwave-safe mixing bowl. Pour one can of sweetened condensed milk over the caramel melts, ensuring all the pieces are covered. This will give the caramel mixture its silky, rich texture.

Step 3:
In a separate mixing bowl, add the vibrant green candy melts. Pour the second can of sweetened condensed milk into the green candy melts. Now, stir in the green apple candy flavoring. This will give the fudge its distinct tangy apple flavor.

Step 4:
Microwave the caramel mixture first. Heat it on medium power for 2 ½ minutes, stirring every minute to ensure even melting. Repeat the same process with the green apple mixture, microwaving it for 2 ½ minutes and stirring at each 1-minute interval until it is fully melted and smooth.

Step 5:
Now comes the fun part—creating the swirl. Pour alternating spoonfuls of the caramel and green apple mixtures into the prepared baking pan. Once both mixtures are in the pan, take a knife or spatula and gently swirl them together. Be careful not to over-mix; you want to see distinct marbled patterns of caramel and green.

Step 6:
Place the pan in the refrigerator to allow the fudge to set. It needs at least 4 hours to firm up completely. Once chilled and set, use the parchment overhang to lift the fudge out of the pan.

Step 7:
Cut the fudge into bite-sized squares and serve. The caramel apple fudge is now ready to enjoy! Each bite offers a delightful combination of creamy caramel and tart green apple.

Variation

• Toppings: For an extra crunch, you can sprinkle crushed graham crackers, caramel chips, or even chopped nuts like pecans or walnuts on top of the fudge before chilling it in the refrigerator.
• Chocolate Twist: If you’re a fan of chocolate, you can replace half of the caramel candy melts with milk chocolate candy melts for a richer flavor. Swirl this with the green apple mixture for a caramel-chocolate apple combo.
• Apple Crumble: Add a bit of texture by mixing in some crumbled apple chips into the green apple layer. This adds a bit of crunch and intensifies the apple flavor.

Cooking Note

• Microwaving Tips: Make sure to microwave in short bursts, and stir frequently to avoid burning the candy melts. Each microwave heats differently, so watch closely.
• Swirling Tip: To create the perfect marbled effect, swirl lightly. Too much stirring will blend the colors and flavors too much, taking away from the visual appeal and distinct taste of each layer.

Serving Suggestions

Caramel Apple Fudge is a versatile dessert that can be served in a variety of ways:

• Gift Boxes: Wrap individual pieces of fudge in wax paper or small decorative bags to make great gifts for friends and family during holidays.
• Dessert Platters: Add the fudge to a dessert tray alongside cookies, brownies, and fruit for a visually appealing assortment.
• Party Favors: Cut the fudge into smaller, bite-sized portions and serve them at a gathering or party as easy-to-eat finger food.

Tips

• Storing Fudge: You can store this fudge in an airtight container in the fridge for up to two weeks. If you’re planning to make it in advance, this fudge also freezes well—just wrap it tightly in plastic wrap and store in the freezer for up to three months.
• Soft Fudge Fix: If your fudge seems too soft even after setting in the refrigerator, simply place it back in the fridge for another hour or two. Be sure to use candy melts that are fresh to ensure proper setting.

Prep Time:

• Prep Time: 10 minutes
• Refrigeration Time: 4 hours
• Total Time: 4 hours 10 minutes

Nutritional Information (per piece):

• Calories: 180 kcal
• Protein: 2g
• Sodium: 100mg
• Carbohydrates: 25g
• Fat: 8g

FAQs

Can I use unsalted caramel candy melts instead?
Yes, you can use unsalted caramel candy melts if you prefer. Just be aware that the salted version adds an extra layer of flavor that complements the green apple’s tangy taste.

What if I can’t find green apple flavoring?
If you can’t find green apple candy flavoring, you can use a few drops of green apple extract or apple essence. Just make sure to adjust the quantity according to the product’s instructions.

Can I make this fudge without a microwave?
Yes! If you don’t have a microwave, you can melt the candy melts and sweetened condensed milk in a double boiler over medium heat. Stir constantly to ensure the mixture melts evenly.

How long does the fudge stay fresh?
This fudge stays fresh for up to two weeks in the fridge if stored in an airtight container. You can also freeze it for up to three months.

Can I substitute the candy melts with white chocolate?
Yes, if you prefer, you can substitute the candy melts with white chocolate. However, the texture and flavor might slightly change. Add a drop or two of food coloring to get the vibrant green if you’re using white chocolate.

Conclusion

Caramel Apple Fudge is the perfect combination of sweet and tart, with a rich caramel flavor that pairs perfectly with the tangy green apple. The easy preparation and striking appearance make it a hit for any occasion, from holiday gatherings to special treats for friends and family. With the added versatility of variations, this fudge can be tailored to your tastes. Whether you’re serving it as part of a dessert platter, giving it as a gift, or simply enjoying it as a snack, this fudge is sure to impress. Try it today and indulge in the delightful flavors of caramel and apple!

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