Garlic Shrimp Loaded Fries

Garlic Shrimp Loaded Fries is the ultimate indulgent appetizer or side dish that combines crispy golden fries with juicy, flavorful shrimp. It’s the perfect mix of crispy, cheesy, and savory goodness. The delightful combination of garlic butter shrimp layered on top of crispy fries, all smothered in cheddar cheese and sour cream, will make this dish a hit for any occasion, whether it’s game day, a family gathering, or just a cozy night in. This recipe is not only packed with flavors but also simple and quick to make, with ingredients that are likely already in your pantry.

Ingredients:

• 1 lb large shrimp, peeled and deveined
• 4 cloves garlic, minced
• 2 tbsp butter
• 1 tbsp olive oil
• 1 bag frozen French fries (or homemade fries, if preferred)
• 1 cup shredded cheddar cheese
• ½ cup sour cream
• ¼ cup chopped green onions
• ¼ cup chopped fresh parsley
• Salt and pepper, to taste

Preparation:

Step 1:

Begin by preparing the French fries. Follow the instructions on the package if you’re using frozen fries, or prepare homemade fries by cutting potatoes into strips and baking or frying them until golden and crispy. Set aside once done.

Step 2:

In a large skillet, heat the olive oil and butter over medium heat until the butter is melted and bubbling.

Step 3:

Add the minced garlic to the skillet and sauté for about 1 minute, or until fragrant. Be careful not to burn the garlic, as this can make it taste bitter.

Step 4:

Once the garlic is fragrant, add the peeled and deveined shrimp to the skillet. Cook the shrimp for about 3-4 minutes on each side, or until they turn pink and are fully cooked through. Season the shrimp with salt and pepper to taste as they cook.

Step 5:

Remove the shrimp from the heat once fully cooked and set aside.

Step 6:

On a large serving dish, spread the prepared fries evenly. Sprinkle the shredded cheddar cheese generously over the fries.

Step 7:

Place the cooked garlic shrimp over the top of the fries and cheese. The heat from the shrimp will help the cheese melt, creating a gooey, delicious layer.

Step 8:

Drizzle the sour cream over the fries and shrimp. You can use a piping bag or a small spoon for even distribution.

Step 9:

Garnish the entire dish with chopped green onions and fresh parsley for added flavor and color.

COOKING Note:

• Be sure not to overcook the shrimp, as they can become rubbery if left on the heat for too long. The key is to cook them just until they turn pink and opaque.
• For the best results, cook the fries until they are extra crispy. This will ensure they hold up well under the toppings without getting soggy.

Serving Suggestions :

Garlic Shrimp Loaded Fries can be served as a delightful appetizer, side dish, or even a light main course. You can pair it with a light salad or serve it with a side of guacamole or salsa for added flavor. If you’re hosting a party, serve these fries alongside chicken wings, sliders, or tacos to create a fun and casual spread.

Tips :

• Shrimp Size: For this recipe, large shrimp work best, but you can also use smaller shrimp or even prawns. Just be sure to adjust the cooking time as needed.
• Cheese Varieties: Feel free to mix things up with the cheese. A blend of cheddar and mozzarella or even a sprinkle of Parmesan can add different flavor dimensions.
• Extra Flavor: For an added burst of freshness, squeeze some lemon juice over the shrimp before serving. The acidity cuts through the richness and enhances the garlic flavor.
• Alternative Fries: If you want a healthier option, swap out the traditional fries for baked sweet potato fries or even zucchini fries. This will add a touch of sweetness and balance the savory shrimp.
• Spicy Kick: If you love a little heat, add some red pepper flakes to the garlic shrimp or drizzle a bit of hot sauce over the fries before serving.

Prep Time: 10 minutes

Cooking Time: 20 minutes

Total Time: 30 minutes

Nutritional Information:

• Calories: 520 per serving
• Protein: 28g
• Sodium: 850mg

FAQs :

Can I use frozen shrimp?
Yes, frozen shrimp can be used for this recipe. Just be sure to thaw them fully before cooking and pat them dry to remove any excess moisture.

Can I prepare the shrimp in advance?
You can cook the shrimp ahead of time, but it’s best to prepare them right before serving to ensure they stay fresh and juicy. If preparing ahead, store the cooked shrimp in the fridge and reheat them gently in a skillet.

Can I make this dish healthier?
For a lighter version, try using baked sweet potato fries or air-fried fries. You can also swap the sour cream for Greek yogurt and reduce the amount of cheese.

What can I use instead of sour cream?
If you’re not a fan of sour cream, Greek yogurt, crème fraîche, or even a light drizzle of ranch dressing would work well as alternatives.

How can I make this recipe vegetarian?
To make a vegetarian version, you can replace the shrimp with sautéed mushrooms, grilled halloumi, or tofu. Season them with garlic and similar herbs for a flavorful twist.

Conclusion :

Garlic Shrimp Loaded Fries is a crowd-pleaser that’s perfect for satisfying cravings for something savory, cheesy, and comforting. The combination of crispy fries, garlicky shrimp, melted cheese, and cool sour cream is hard to resist. Whether you’re preparing it for a party, a family dinner, or a casual get-together, this dish is sure to impress. With a variety of ways to customize it, from changing the fries to adding extra spices, you can tailor it to your taste and dietary preferences. Enjoy this indulgent treat, and don’t forget to garnish generously with green onions and parsley for that extra pop of freshness!

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